Price: $12.99
(as of May 15,2024 15:04:04 UTC – Details)
Product Description
CUSTOM CRAFTED FOR AT-HOME COLD BREWING: Look no further for the perfect cold brewed cup of coffee. We source, roast, & blend our beans for optimal cold (slow) brew extraction – creating a well-rounded, smooth, low acidic, full bodied flavor.
WHAT IS COLD BREWED COFFEE?
Also known as cold water extract or cold press or slow brewed—is a surprisingly simple coffee-brewing technique. Rather than hot water being used to extract the flavor from the coffee, which speeds up the brewing process, Cold Brewed coffee is made using ground coffee, a coffee filter, and room temperature/cold water. The grounds are then left to soak in this water for an extended period of time. Although it does take a little longer, the flavor you get is smoother, sweeter, & less acidic than hot brewed coffee. In fact, it is 60-70% less acidic than hot brewed coffee!
ROASTED IN THE CITY THAT NEVER SLEEPS!
We are proud New Yorkers! The (un) official cold brew capital of the US. We roast, package, & send our coffee from New York City. We are a small-batch artisan roaster that takes pride in making high-quality fresh products for our coffee lovers.
THE BEST COLD BREW STARTS WITH HIGH-QUALITY BEANS
You extract EVERYTHING into your water when you cold-brew coffee. Thus, it’s more important than ever to use organic, chemical-free coffee. We only use pesticide-free USDA certified organic coffee because we care about the quality of our product. Our beans are:
Specialty-grade
100% Arabica
USDA Certified Organic
Colombia Supremo
EXPERTLY BLENDED & ROASTED TO PERFECTION
PROPRIETARY ROAST BLEND: We use a blend of medium & dark roasted coffee beans to create a unique roast level that is perfect for cold brewed coffee flavor. This creates a cup that is extremely smooth & well-balanced while still being bold!
GRIND YOUR BEANS RIGHT BEFORE BREWING
We do the sourcing, blending, & roasting work for you! For the freshest flavor, just grind your beans to an extra-coarse grind size right before mixing with water. Extra coarse grinds extract the right amount of flavor (& caffeine) into the water without any sediment left over.
SIMPLE TO MAKE AT HOME
If Using French Press:
Grind whole beans to an extra coarse grind size
Add ground coffee & cold, filtered water to French Press (we recommend a 4:1 ratio of water & coffee. For example, 4 cups of cold filtered water to 1 cup of ground coffee)
Stir, cover & leave in fridge overnight
After ~ 12-15 hours, press & enjoy! Brew up to 24 hours if you prefer a stronger brew.
If Using a Mason Jar/Pitcher:
Same process as above, just need to filter the coffee with a mesh filter bag before drinking.
YOUR NEW FAVORITE WAY TO CAFFEINATE
Less Acidity
Smooth Flavor
Slightly Sweet
Extra Smooth
No Bitterness
Easy to Make!
DELICIOUS COLD BREWED FLAVOR
Stop wasting money at your local cafe and start brewing at home! Cost-effective and so easy to make. There’s nothing quite like the taste of fresh cold-brewed coffee!
ORGANIC 100% ARABICA COLOMBIAN COFFEE: We only use pesticide free USDA certified organic coffee because we care about the quality of our product. Specialty-grade, 100% Arabica, Colombian Supremo.
PROPRIETARY ROAST BLEND: We use a blend of medium & dark roasted coffee beans to create a unique roast level that is perfect for cold brewed coffee flavor. This creates a cup that is extremely smooth, yet bold & flavorful.
WHOLE BEAN & EXTRA COARSE GRIND OPTIONS: We offer both products to give you the option of grinding yourself at home OR starting with our pre-ground coffee.
COLD BREW LAB: is an artisan coffee roaster located in the city that never sleeps – New York City, NY USA.
